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Abriendo boca
Lonja
Matadero
Arroces
  • Paella mínimo para 2 pax y por las noches debe ser por encargo
  • Paella minimum for 2 pax and at night must be pre-ordered
  • Bajo reserva siempre en temporada alta
  • Always must be pre-order on high season
Pasta y jardín
    • Abriendo boca

    • Oak smoke salmon tartar with a creamy cheese and avocado center

      15.50
    • 1st class anchovies from Cantabrian sea, gorgonzola and chalaca

      14
    • YUKHOE. Korean tartar of beef sirloin semi-cooked to torch, with sesame, azuki and vegetables pickles

      18
    • Majorcan octopus with is pickled head on a mashed potatoes base

      17
    • Deep fried mini shrimps, served with fried eggs, green peppers and truffel oil

      13.5
      We recommend with extra foie and Pedro Ximenez reduction + 3.9
    • Eggs with foie gras, crispy straw potatoes, truffle oil and creamed potatoes

      14
    • Bread and olives

      1.8 p.p
    • Lonja

    • Cod at low temperature (15' to 65º) in purple potato cream base, kimchi sauce and fried sweet potato

      19.5
    • Wild corvina and octupus nikkei ceviche. Tacos of raw fish and octopus marinated and seasoned in the northern style of Peru

      18.5
    • Yellow curry of tiger prawns with basmati rice, cassava and crispy pappadum

      16
    • Grilled tuna covered with black & white sesame seed accompanied with black wheat risotto and seasonal veggies

      19.5
    • POKÉ. Fresh salmon covered in sesame, myanmar vermicelli rice noodles, edamame and cucumber

      15.5
    • Matadero

    • BISTI BURGER 3.0 Double cheeseburger 100% Irish Black Angus beef , guacamole, caramelised onions, straw potato, lettuce, tomato and pickles

      14
    • LAGARTO TONKATSU - Grilled iberian pork marinated in tonkatsu, coriander chimichurri and mashed potatoes

      18.5
    • PICANHA - Brasilian beef angus with wok vegetables and french fries

      22

      We recommend with extra foie and Pedro Ximenez reduction + 3.9

    • SURF & TURF BURGER - Double cheeseburger 100% Black Angus Irish beef, prawn head sauce, lettuce and tomato

      14
    • Arroces

      • Paella mínimo para 2 pax y por las noches debe ser por encargo
      • Paella minimum for 2 pax and at night must be pre-ordered
      • Bajo reserva siempre en temporada alta
      • Always must be pre-order on high season

    • Arroz meloso de bogavante

      26 p pax
    • Paella mixta / fideuá mixta

      16.5 p pax
      16.5 p pax
    • Seafood rice (broth)

      17.5 p pax
    • Black rice

      14.5 p pax
    • Vegetables paella

      14.5 p pax
    • Paella marisco

      17.5 p pax
    • Pasta y jardín

    • Espaguetis marinera con almejas, mejillones y gambas

      16
    • COUS COUS SALAD - Served with yellow chilli sauce, avocado, tomato, sweet-corn, shallots and fresh vegetables from the market

      12.5
    • Prawn Pad Thai. Thai style rice noodles with soy beans, peanuts and sautéed vegetables

      13.5
    • VEGGIE BURGER - Panko breaded lentil-quinoa-burger in a brioche bun, with avocado, tomato, lettuce, cream cheese and pesto from pistachos

      14
    • Bogavante con huevos y patatas

      spm
    • Caldereta

    • Langosta con huevos y patatas

      spm
    • Pesca del día o marisco fresco

    • Steak Tartar

    • Austum (Eco)

      16

      Tinto fino

    • Bassus

      32

      BODEGA HISPANO-SUIZA - Pinot Noir

    • Fora por

      23.5

      BODEGA CASETA VELLA - Syrah, Cabernet Sauvignon, Merlot

    • Habla del Silencio

      20

      Cabernet Sauvignon, Syrah y Tempranillo

    • La Montesa (Palacios Remondo)

      20

      Garnacha tinta, Tempranillo, Mazuela

    • Matsu - El pícaro (Vegano)

      17

      Tinta de Toro

    • Pago de Carraovejas

      44

      90% Tinto fino, 6% Cabernet Sauvignon, 4% Merlot

    • Pago de los Capellanes - Crianza

      34

      Tempranillo

    • Roda Reserva

      38

      Garnacha tinta, Tempranillo, Graciano

    • Som Negre (Eco)

      19.5

      Cabernet, Merlot, Callet y Gorgollasa

    • Son Prim

      25

      Cabernet Sauvignon

    • Tionio

      19

      Sorry, this entry is only available in European Spanish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

      Tempranillo

    • Austum

      15

      Verdejo

    • Basagoiti

      15

      Tempranillo blanco

    • Circe

      22

      Verdejo

    • Gorka Izagirre

      21

      50% Hondarrabi Zuri, 50% Hondarrabi Zerratia

    • Jean Leon 3055

      21

      Chardonnay

    • Lurton

      21

      Sauvignon

    • Margalida Llompart

      22

      Sorry, this entry is only available in European Spanish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

      MACIÀ BATLE - Prembsal blanc, Moscatell, Chardonnay

    • O Luar do Sil

      21.5

      B. PAGO DE LOS CAPELLANES - Godello

    • Paco y Lola

      21

      Albariño

    • Paco y Lola VINTAGE

      26

      Albariño

    • Som Blanc (Eco)

      19.5

      B. GALMÉS I RIBOT - Giró Ros, Prensal Blanc

    • Son Prim

      23

      Blanc de Merlot

    • Urooo!

      20

      BODEGA CASETA VELLA - Chardonnay, Premsal blanc, Viognier

    • Jean Leon 3055 - Rosè

      21

      Sorry, this entry is only available in European Spanish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

      Pinot Noir

    • Margalida (Eco)

      16.5

      Sorry, this entry is only available in European Spanish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

      Cabernet, Syrah, Gorgollassa

    • Primavera de s'Hivern

      23

      BODEGA CASETA VELLA - Mantonegro, Syrah, Merlot, Cabernet Sauvignon

    • Whispering Angel

      33.5

      Cotes de Provence, Francia

      Garnacha, Vermentino, Cinsault y Tibouren

    • Moët Chandon Brut Imperial

      55

      Champagne

    • Moët Chandon Rosé Brut Imp.

      55

      Champagne

    • Parxet Brut nature 375cl

      9

      Cava

    • Parxet Eco

      17

      Cava

    • Titiana Brut Rosé

      22

      Cava - Pinot Noir

    • Veuve Clicquot Brut Yellow Label

      65

      Champagne

    • 0.75 L

      13.5
    • Sangría de Cava 0.75L

      16.5
    • Glass

      4.3
    • 0.3 L

      2.2
    • 0.4 L

      2.9
    • Alhambra Reserva 0.7 L

      7.5
    • Corona 0.25 L

      2.5
    • Estrella Damm 0.25 L

      2.1
    • Estrella Galicia 0.25 L

      2.2
    • Mahou 0.25L

      2
    • Mahou Barrica Bourbon 1/3

      2.9
    • 1 L

      3.5
    • 1/2 L

      2.2
    • Sparkling water

      2.2
    • Coca Cola/Fanta/Sprite/Aquarius/Nestea

      2.8
    • Fever tree

      2.8
    • Red Bull

      3
    • Schweppes

      2.5
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